At 3D Training & Consultancy, we deliver end-to-end food safety solutions tailored to your operations. Whether you need to develop HACCP plans, prepare for ISO 22000 certification, train your workforce, or launch a compliant food startup, our services ensure you meet FSSAI, ISO 22000, FSSC 22000, and USFDA standards. We focus on practical, cost-effective, and sustainable results — because food safety should work for your business, not against it.
Our consultancy services help food businesses design, implement, and maintain robust food safety systems that comply with global regulations. Whether you’re optimizing existing operations or developing new ones, we provide practical guidance every step of the way.
Key services include:
Development of food safety systems aligned with ISO 22000, FSSC 22000, USFDA, and FSSAI
HACCP plan development and risk analysis
Product standardization and shelf-life studies
Product labeling and claims verification
Process modification and gap analysis based on legal requirements
Our auditing services help you identify non-conformities before they become issues. We assess your compliance level, prepare you for certification, and verify that your vendors meet required standards.
Key services include:
Second-party supplier and co-manufacturer audits
Vendor performance evaluation and compliance verification
General manufacturing assessments for process improvement
Pre-audit checks to ensure readiness for external certification audits
This will help to create food safety related awareness using pictorial representation and will provide guidelines regarding material and man movement in the manufacturing unit. Set of signage and policies will be provided with required customization.
Our team will provide support to investigate the reasons related to raise customer complaint or feedback. Once the complaint is received by the company, data will be recorded and related investigation will be carried out and report will be shared with the top management.
Based on the legal requirements and processing scope, ready to use record templates will be provided with the training. All area will be covered from Raw materials to finish products. This activity will be provided with the additional services like monthly review and monitoring.
Fast-track consultancy for food entrepreneurs: documentation, FSSAI compliance, GMP, GHP, and labeling.